
1. Processed and Pickled Vegetables
Pickled vegetables, especially those preserved with excessive salt and artificial preservatives, may increase the risk of stomach cancer. High salt content damages the…..CONTINUE READING THE FULL ARTICLES HERE
1. Processed and Pickled Vegetables
Pickled vegetables, especially those preserved with excessive salt and artificial preservatives, may increase the risk of stomach cancer. High salt content damages the…..CONTINUE READING THE FULL ARTICLES HERE