Prostate cancer is one of the most common cancers affecting men, especially as they grow older. While genetics and age play a significant role, lifestyle and diet also have a powerful impact on your prostate health. Some foods, when consumed in excess, may increase the risk of developing prostate cancer. Understanding these dietary risks can help you make healthier choices and possibly reduce your chances of facing this life-threatening illness.
1. Red and Processed Meats:
Eating too much beef, pork, or processed meats like sausages, bacon, and hot dogs has been linked to higher cancer risks, including prostate cancer. These meats often contain preservatives and high levels of…READ FULL ARTICLE [HERE]>>